Create with your hands
Create with your hands
Whether you have your main meal at noon or in the evening, these dinners make it something to look forward to.
The fire going in the hearth and candles lit while you savour some wholesome chicken stew and dumplings. Outside, the wind is raging, but inside you can relish in the warmth of the fire and your delicious comforting chicken stew, topped with the fluffy goodness of homemade dumplings.
I love a good hearty warming root vegetable soup, after having worked in the garden on a chilly autumn afternoon. There is nothing better than coming inside to a delicious and warming soup. Filled with a wide array of hearty winter root vegetables, it is a delicious and no-fuss recipe, sure to be a favourite.
I love a good old-fashioned chicken pie. Especially this chicken and leek pie that is so easy to make and lusciously creamy. And as an added bonus, you can use up that sourdough discard with this recipe’s pie crust.
We love eating pasta at our house. Or more accurately, we love freshly homemade egg pasta. The flavour and texture are amazing, and nothing beats that sense of accomplishment that you get from turning flour and eggs into a meal. So why not try it?
The perfect chicken enchilada recipe! That is not only more authentic than boxed mixes but also far more delicious. I will show you how to make your own enchiladas completely from scratch, which is far easier than you might think. And it’s a good thing that they are so easy to make since my family keeps asking me to make them again.
Who doesn’t love a bowl of steaming broth filled with delicious noodles and topped with delicious eggs, veggies, and chashu. It is the ultimate comfort food, that with its gelatine-rich broth is healthy to boot. And ramen noodles are easier to make at home than you would think.
So why not give it a try?
The Irish are famous for their potatoes, this mainly due to the great hunger but still. And I definitely love myself some good potatoes, whether they’re boiled, fried, or roasted. But one of my favourite ways to eat potatoes is in soups. The humble potato who is so good at making oneself feel warm and comforted is the perfect ingredient for a soup, which tends to have the same effect.
During the cold winter evenings, a hearty rustic beef stew is precisely what you need. It will not just warm your body but also be a comfort to your soul. The beef is deliciously succulent and rich, which is complemented by the sweetness of the carrots.
Had a delicious Sunday roast? And are you wondering what to do with the leftovers? Then bake a roast beef pie. This recipe uses your leftover roast beef to make a delicious pie that is filled to the brim with veggies. It is the perfect comforting meal after an exhausting Monday.
Who doesn’t love pizza, I know my family and I love pizza. Its cheesy bready saucy goodness can make anyone feel better. And when made from scratch, it can be considered a semi-healthy dinner. Because it does contain quite a lot of tomatoes, and you can even top it with even more vegetables to make it somewhat healthier.